tag:blogger.com,1999:blog-2093029208062625402.post4628453288272012546..comments2023-06-17T03:35:09.533-05:00Comments on Mixing With Michelle: Sausage and Bean Supper - Crock Pot THM EUnknownnoreply@blogger.comBlogger32125tag:blogger.com,1999:blog-2093029208062625402.post-32849148312366677162018-01-09T21:59:24.386-06:002018-01-09T21:59:24.386-06:00I am new to the THM way and also to rinsing meat. ...I am new to the THM way and also to rinsing meat. So do you brown the meat rinse then after do you squeeze out excess water or just allow to drain? Is after all that when you add your seasoning mix? And thanks the crockpot meal planning sounds great. Mary Annnoreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-64959821151786098582015-10-20T11:41:10.877-05:002015-10-20T11:41:10.877-05:00I have made this recipe many times and it has neve...I have made this recipe many times and it has never been dry? Perhaps cooking it on the stove instead of the crockpot dried it out?Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-6621813614266381052015-09-14T15:24:04.206-05:002015-09-14T15:24:04.206-05:00Is there liquid missing from the recipe? I cooked...Is there liquid missing from the recipe? I cooked mine in a pot on the stove and had to add water to it. Maybe it is supposed to be dry?Anonymoushttps://www.blogger.com/profile/17666311582278249424noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-11712022015474550732015-07-06T16:23:13.544-05:002015-07-06T16:23:13.544-05:00If you want to keep it an E it will need to be low...If you want to keep it an E it will need to be low fat cheese and I think Motz is the only one that is.Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-74460201557321228902015-07-06T15:56:16.026-05:002015-07-06T15:56:16.026-05:00Does the shredded cheese topping have to be mozzar...Does the shredded cheese topping have to be mozzarella in order to keep this an "E"? I'm not good with E meals, so I'm trying!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-79347865076871581722015-01-16T20:46:57.392-06:002015-01-16T20:46:57.392-06:00Yes. Just be sure to rinse rinse rinse. :-)Yes. Just be sure to rinse rinse rinse. :-)Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-47037236225501831192015-01-13T11:42:43.673-06:002015-01-13T11:42:43.673-06:00Can you use lean ground beef instead of turkey? Can you use lean ground beef instead of turkey? Anonymoushttps://www.blogger.com/profile/11471853592586207387noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-89280886137308195692015-01-11T23:46:16.511-06:002015-01-11T23:46:16.511-06:00I'm sorry I don't. I don't count calor...I'm sorry I don't. I don't count calories.Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-49940112630368004712015-01-11T23:39:46.421-06:002015-01-11T23:39:46.421-06:00Mine didn't?Mine didn't?Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-43467960316574405692015-01-11T23:34:41.588-06:002015-01-11T23:34:41.588-06:00Not sure which ones would be low fat enough to use...Not sure which ones would be low fat enough to use in an E setting.Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-76134308453848688162015-01-11T09:59:36.400-06:002015-01-11T09:59:36.400-06:00Why not just use turkey sausages or chicken sausag...Why not just use turkey sausages or chicken sausages?<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-36416980957791152082015-01-11T05:50:13.111-06:002015-01-11T05:50:13.111-06:00I think she means to rinse it after it's cooke...I think she means to rinse it after it's cooked, not while raw. I know I am 6 months late to this party, but rinsing cooked ground meat helps to get rid of the excess fat like Catherine said.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-90878849421618318292015-01-10T21:39:06.847-06:002015-01-10T21:39:06.847-06:00I couldn't taste it??I couldn't taste it??Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-31287958183424698262015-01-10T18:19:43.578-06:002015-01-10T18:19:43.578-06:00Since you use canned beans and freeze everything a...Since you use canned beans and freeze everything and then, defrost and then, cook for hrs in crockpot... don't they turn into mush? That's a lot of temp changes for any food items. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-67001748530490581572015-01-10T14:00:28.049-06:002015-01-10T14:00:28.049-06:00About how many calories per serving?About how many calories per serving?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-80445011989542716892015-01-09T12:12:28.728-06:002015-01-09T12:12:28.728-06:00Does the sweetener give it a sweet taste? I know t...Does the sweetener give it a sweet taste? I know that is probably a stupid question, but my husband and I don't like dishes like this to taste sweet.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-8235997377517593842015-01-07T15:33:35.162-06:002015-01-07T15:33:35.162-06:00Thanks! I am not a great cook and I hate browning...Thanks! I am not a great cook and I hate browning ground meat. I know, pretty fool proof, right. Not for me. I either end up with large cubes of meat or what I call "meat dust" :) So I usually get someone else to do that part. If I have to cook alone I will opt for fast food rather than to brown the ground meat myself. In the past I have fully cooked meals and then frozen them, but they are just not as good. Never thought to freeze cooked meat with uncooked ingredients. This way I can have my boyfriend pre cook a bunch of ground meat and when I defrost and cook the meal it should still be like a freshly cooked meal since all of the other ingredients are being heated for the first time instead of an entirely reheated meal. Thank you so much! This may keep me on my diet!Traceyhttps://www.blogger.com/profile/02757169951149737561noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-51925451843771616342015-01-07T14:04:07.354-06:002015-01-07T14:04:07.354-06:00No it would be a crossover. Sausage is pork=fat an...No it would be a crossover. Sausage is pork=fat and E meals are low fat and high carb :-)Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-4940493179176752622015-01-07T14:03:20.178-06:002015-01-07T14:03:20.178-06:00I make my OWN sausage with ground turkey.I make my OWN sausage with ground turkey.Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-33243783335741231382015-01-07T13:02:26.173-06:002015-01-07T13:02:26.173-06:00So you freeze the cooked ground turkey with the ot...So you freeze the cooked ground turkey with the other non-cooked ingredients, correct? Traceyhttps://www.blogger.com/profile/02757169951149737561noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-86313274276265429272015-01-05T08:31:06.451-06:002015-01-05T08:31:06.451-06:00So if I make this with actual sausage it is an S m...So if I make this with actual sausage it is an S meal...right?Anonymoushttps://www.blogger.com/profile/06460006728085411037noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-55420856766338731192014-09-09T21:04:20.879-05:002014-09-09T21:04:20.879-05:00Thanks! This looks amazingly good!!Thanks! This looks amazingly good!!Susannoreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-26843883302428248562014-08-08T19:43:22.899-05:002014-08-08T19:43:22.899-05:00There is a link above. :-)There is a link above. :-)Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-65622886784360704602014-08-08T18:17:07.068-05:002014-08-08T18:17:07.068-05:00What seasonings do you use to make the turkey tast...What seasonings do you use to make the turkey taste like sausage?<br /><br />Anonymoushttps://www.blogger.com/profile/04086911281201911679noreply@blogger.comtag:blogger.com,1999:blog-2093029208062625402.post-17307269207499489272014-07-31T12:45:38.085-05:002014-07-31T12:45:38.085-05:00You are making sausage with the ground turkey... i...You are making sausage with the ground turkey... ie why I say to add the seasoning to the ground turkey. Sorry if that sounds confusing. I make my own sausage with ground turkey instead of pork. Less fat etc.Catherine Bennethttps://www.blogger.com/profile/05123229477567481749noreply@blogger.com