Menu October 13-19th 2013

 

Monday

Breakfast: Broccoli and Cheese Quiche

Lunch: PB and Greek Yogurt with Cream Cheese 

Supper: Hot Dogs with Broccoli and raspberries

Snack: Chocolate MIM

Drinking: Pumpkin Pie Sip & Singing Canary

 

Tuesday

Breakfast: Carmel Apple FSF

Lunch: Cabbage Borsht

Supper: Meal from OAMC

Snack: WASA and LC cheese

Drinking: 2nd Generation GGMS & Mocha Mint Sip

 

 

Wednesday

Breakfast: Apple Oatmeal/Crisp

Lunch: Mexican Bean Soup

Supper: Meal from OAMC

Snack: Yogurt and Strawberries

Drinking: Singing Canary & The Shrinker

 

Thursday

Breakfast: Eggs N Bacon

Lunch: Soup with Greens

Supper: Meal from OAMC

Snack: PB Cups

Drinking: Caramel Apple GGMS & RRL

 

Friday

Breakfast: PB FSF

Lunch: Mediterain Soup

Supper: Meal from OAMC

Snack:MIM

Drinking: Apple Pie Sip & The Shrinker

 

Saturday

Breakfast:

Lunch: Leftovers

Supper: Spaghetti Squash

Snack: PB Chocolate Cookies

Drinking:  Lemon/Strawberry GGMS & Mocha Mint Sip

 

Sunday

Breakfast: MIM

Lunch: Tacos

Supper: Pizza

Snack: Cottage Berry/Citrus Whip

Drinking: Pumpkin Pie Sip & Singing Canary