Menu for November 3 - 9, 2013

Breakfast
Zucchini Pancakes p. 217 or Pancakes p. 223
Oatmeal - Crock Pot Oatmeal or Cookie Bowl p. 232
Eggs with bacon
Cinnamon roll using Gwen's Bread with Apple Cinnamon p.250
Cinnamon Quinoa p. 22
MIM-chocolate chip cookie & Cinnamon p. 256
Apple Crisp with FSF p. 240


Soups/Lunch

Mexican Bean Soup
Zuppa Toscana Soup
Loaded Creamy Mediterranean Soup
Loaded Fotato Soup p.294-295
Split Pea Soup
Chili
Green Gumbo

Supper
Spaghetti Squash with Cheese
Tacos
Mexican Chicken
Pizza
Salmon
Beans, salsa, and cottage cheese
Cheeseburger Skillet Pie p.326

Snacks

Chocolate Chip FSF
Cottage Pumpkin Whip
Spicy Chocolate Shrinker
Eggnog
Pumpkin Cheesecake Chiller
Pumpkin Spice Pudding
Ice Creams or CBW p.379
Crackers and LC cheese
Yogurt with strawberries
Pudding p.366
Lemon Mousse p.367
Meringues p. 370
Skinny Chocolate p.371
Cheesecake Berry Crunch p.374
Pumpkin Treat p.388
PB Chocolate Cookies p.387
Ginger Snaps p.389
Thinitoes



Drinks
Apple Pie Sip
Pumpkin Pie Sip
Mocha Mint Tea (I will share the recipe later this week)
Cranberry Sip? Still waiting for this one
Shrinker
Singing Canary
GGMS
Caramel Apple GGMS
GGMS Spicy
GGMS Strawberry with Lemon/Lime
Almond Milk
Earth Milk p.426
Hot Chocolate