My Trim Healthy Future Meal Plan for February 22-28, 2021

  

Hello!  Thank you for stopping in and visiting Mixing With Michelle.  I have been doing THM since May of 2013.  It has been an eventful journey, but very worth it. I have enjoyed cooking through all 3 of the THM cookbooks. I can't wait for their new one to start a new adventure.

I am using the NEW THM Cookbook Trim Healthy Future for my meal plan this week. I can't wait to try the new recipes!

Mixing with Michelle will be posting my Meal Plan, Meal Prep, and Garden Tour Updates weekly. I am sure I will have a few extra fun things thrown in. Come check us out!

Check us out on YouTube, and hopefully Rumble soon! Menu Plan Week 7, Meal Prep Part 1 and Meal Prep Part 2, as they are added to YT and hopefully Rumble soon!

Breakfast: 

Blueberry Crumble p.330 - E

R's Carrot Cake p.381 - S as Muffins

Zucchini Fritters p.149 S

Lunch: - Leftovers

Black Is Beautiful Salad p.214 - E

Avocado Bacon Pasta Salad p.206 - S

Supper:

Bake Zaghetti p.157 - S

Taco Chicken Chili p.186 - S

Quinoa Tuna Patties p.148; with Corn and Pepper Salad p.258 E

Snacks:

Cinnamon Sweet Potato Fries p.239 - with yogurt

Deny Me Not Toffee p.299- S

Drinks:

Strawberry Bliss Sip - Bonus recipe - FP