Menu for April 6th - April 12th, 2015

Monday:

Breakfast: Oatmeal - THM E

Lunch: Fiesta Soup - THM E

Supper: Buffalo Chicken Jalapeno Casserole - THM S

Tuesday:

Breakfast: Fried or scrambled eggs - THM S

Lunch:  - Leftovers

Supper: Sweet and Sour Meatballs - THM E

Wednesday:

Breakfast: Smoothie - Yogurt with bananas or berries. :-)

Lunch: Ham and Vegetable Soup - THM S

Supper:  Bayou Chicken - THM S

Thursday:

Breakfast: Chocolate Blender Muffins - THM E

Lunch: Cheeseburger Cauliflower - THM S

Supper: Leftovers

 

 Friday:

Breakfast: Cinnamon Roll Waffles - THM S

Lunch: - Boiled Eggs/Egg Salad - THM S

Supper: Fish with Loaded Cauliflower Casserole -THM S

Saturday

Breakfast: Quiche - THM S

Lunch:  - Green Gumbo - THM S - sub out flour and use Gluc instead

Supper: Tacos - THM S

Restful Sunday:

Breakfast: Cinnamon Rolls with Gwen's Bread recipe. Use Truvia and cinnamon for filling with cream cheese and Truvia frosting.

Lunch: Beans, salsa, and cottage cheese - THM E

Supper:   Pizza -THM S and Seven Layer Salad - THM S sub Truvia for Sugar.

Drinking...
GGMS, Singing Canary, and Trimacchino

Sweet Treats:
Nut Slab, Fudgy No Bakes, and Caramel Chocolate