My THM Menu for January 13-19, 2020

Hello!  Thank you for stopping in and visiting Mixing With Michelle.  I have been doing THM since May of 2013.  It has been an eventful journey, but very worth it. I have enjoyed cooking through all 3 of the THM cookbooks. I can't want for their new one to start a new adventure.

The next 2/3 months I am going to be working on eating down my pantry shelves. I have a garden each year and I use it to help lower my grocery bill.  With having cooked through the cookbooks I haven't been as frugal as I like to be. Winter is normally a smaller food budget.  I am hoping I can do a better job of less waste and eat my freezer down a bit.  I grow a garden for a good reason. So this week will be linked instead of from a book.

I started a FB group, called THM New Habits Challenge for some interactive support and new habits challenge. You can also participate on IG if you are more of an IG person. 

Jen, from the Well Planned Kitchen had a great free course a bit ago and I took a few gems away from her classes. I like to meal prep, but I kinda fell out of the loop of ease that I use to do... or she suggested. It is always nice to take a refresher and learn a few things, or in my case to be reminded of things you use to do.

Breakfast:
Cran Apple Holiday Breakfast Muffin THM E
Chili Relleno Casserole p.67 THM S
Tumeric Smoothie THM E, use almond milk, only 1 banana, and stevia instead of honey.

Lunch:
Keto Big Mac Salad THM S
Mediterranean Bean Salad THM E - use FF cottage cheese and only a few olives to garnish

Snack:

Almond Joy Muffin Tops THM S
Oat Bread THM E

Supper 

Pesto Chicken Stuffed Spaghetti Squash THM S
Tex Mex Baked Spaghetti Squash THM E - skip the cheese, or just use as a garnish.
German Skillet Dinner - THM E - 
Polish Pickle Soup THM S - Glucci instead of flour to thicken

Sippers
Cranberry Wassail p.406 THM FP THM Cookbook
Earth Milk p.402 THM FP THM Cookbook

Here is the shopping LIST!

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