Thanksgiving. WOW... that time of year already. I can't wait to start making Christmas treats. I was able to set some items aside to make some ON PLAN cookies. I am also going to be creating a cookie menu for myself. I can't wait. But I know... I know we need to get going with the menu for the week. So here we go...
Breakfast: Vanilla Yogurt- THM S
Lunch: Buffalo Chicken Popper Casserole - THM S
Breakfast: Banana Kefir Smoothie - THM E
Lunch: Turkey Black Bean Chili- THM E
Supper: Chicken Philly Cheesesteak - THM S
Breakfast:Overnight Apple Pie Oatmeal - THM E
Lunch: Boiled Eggs - Celery with PB -THM S
Supper: Tacos/Nachos with lettuce, salsa, sour cream, and shredded cheese THM S
Breakfast: Breakfast Ham Cups - THM S
Supper: Pizza - THM S and Seven Layer Salad - THM S sub Truvia for Sugar
Breakfast: Kefir Smoothie with Blueberries - THM S
Supper: Teriyaki Chicken - THM S- I sweetened with Stevia drops
Breakfast: Pancakes THM S
Supper: Fish and Green Bean Fries - THM S
Breakfast: Frittata - THM S
Lunch: Reubens and cucumbers - THM S
Supper: Chicken Pot Pie - THM S I used this recipe for the pie crusts and I used Xanthum Gum for thickening.
This the 2nd week of Round 2 of my THM New Habits Challenge . Are you joining us? I have a FB group page if you would like to joi...
This is my official first attempt to create an ALL THM menu for the crock pot. With summer creeping up I know that I don't want to be s...
I am going to attempt to make a crock pot menu from the THM book . No need to re-do recipes. And for those of you that are doing the THM ea...
I found the original recipe on LovingMyNest.com . But the link isn't working so I can't direct you to it at the moment. 2 lb Beef ...