May 14-20 Menu Monday

Breakfast:

Scrambled Eggs

Muffins

Quiche

Cereal

Waffles

French Toast

Cinnamon Rolls

Lunch:

Mexican Bean Soup

Salad and Sub Sandwiches

Mac N Cheese Soup

Pasta Salad and Sandwiches

Taco Salad

Red Lentil Soup

Beans and Cornbread

Supper:

Chicken and Veggie Crock Pot Meal

Chicken Enchiladas

Boiled Eggs, Chicken Chunks, Veggies and Dip

Sweet and Sour Meatballs

Sloppy Joes, mashed potatoes, and broccoli

Spaghetti and green beans

Pizza and Salad